August 27, 2011

Eat Local Challenge Day 27

Another 12th South Farmers Market breakfast. (Now that I finally have a chance to eat breakfast.)





Egg white omelet made with local eggs and stuffed with goat cheese, and Great Harvest bread smothered in Martha Stamps' blackberry preserves. With a side of Bongo Java joe.

Happy Saturday, all!

UPDATE: I don't recommend egg whites and goat cheese. I used it because I had it but I don't like it. I'm gonna eat it because I don't want to waste it, but I'm not really going to enjoy it. Breakfast fail.

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